Front Of House - Yama Bar

Working in a small fast-paced venue, your skills in service and communication will be imperative to delivering a memorable experience for our customers.

General duties will include, but not be limited to:

• Opening and closing of the venue.
• Provide customers with the best possible hospitality and experience.
• Good knowledge of our products and menu.
• Providing drink recommendations and upselling products.
• Handling the POS system and reservation system.
• Keeping the working area clean at all times.
• Daily venue cleaning.
• Effectively communicating with other staff and working closely in a high paced environment.
• Offer assistance to the production team when needed.

Previous hospitality experience

Venue Manager

To apply, please submit your resume and cover letter as a PDF below.
Please apply for one role only. If you are open to other roles, leave a comment in the message field.